Bond & Brook Restaurant was designed by architectural and interiors practice d_raw, in collaboration with the hospitality consultancy A Private View (founded by Evening Standard restaurant critic Fay Maschler & Journalist and Broadcaster, Simon Davis) and brand specialists Made Thought. Situated inside the Fenwick department store in London, this luxurious white and sleek restaurant on Bond Street, will boast not only a daytime restaurant but also a less formal café area and a large, sculptural, showpiece of a cocktail bar central to the no-expense-spared space. All elements of the design have been created especially for the reclaimed space, most prominently a curtain of semi-reflective, floor to ceiling, asymmetric glass ‘fins’ that encircle the two store-facing sides of the restaurant.
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